Is made using organic ingredients and made in small batches. Each dressing has its own unique artisan flavour from the perfectly paired vinegar, fruit and spice combinations. All our dressings are cholesterol free, low in saturated fat and low in trans-fats.
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*NEW*LEMON TURMERIC
Every summer the fields of Little Creek are alive with the luminous colours of Marigold blooms. This tangy lemon and turmeric dressing brings the vibrance of summer to every meal in every season. I am excited to share this "blessing dressing" with you all. *GLUTEN FREE Dedicated to Mother Earth with gratitude for all her Blessings...Mille Mercis. SOLD IN SELECT STORES
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OKANAGAN'S ORIGINAL Little Creek Gardens is an organic farm situated on the west shores of Okanagan Lake. In 1995 I created this artisan dressing to complement our farm's organic greens. It has always been a favourite of our family and friends, and it is my pleasure to share it with you. We love it on salads, hot or cold pastas, rice and vegetables. It's also delicious as a dip or marinade. *NOW GLUTEN FREE Dedicated to the memory of my dear father, John Denison, whose love and support have been an inspiration to us all.
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OKANAGAN CAESAR Autumn in the Okanagan is scented with orchard apples, and our farm is abundant with organic salad greens. Balancing tangy apple cider vinegar with the classic flavours of Caesar was therefore naturally inspired. Savour this delicious vegan dressing over a bed of crisp romaine or spinach, topped with a crouton crunch and fresh parmesan. We love Okanagan Caesar as a dip, spread or mouth watering mayonnaise. Let your imagination take over... *NOW GLUTEN FREE Many thanks for your support!
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CHERRY BALSAMIC This sumptuous, robust vinaigrette unites the Okanagan with the sunny hills of Italy. The sweetness of dark, juicy cherries lingering in the velvety smooth flavor of balsamic vinegar will tantalize and enrich any cuisine. Delight your palate with the luscious fusion of Earth's abundance. *NOW GLUTEN FREE
Dedicated to world peace, unity and understanding.
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ASIAN APRICOT When my Great Aunt and Uncle settled the Little Creek property in 1947, the land was dotted with Nordic pines and aromatic apricot trees. Some of those trees still bear fruit today! This dressing captures that fragrant mix of sweet and spice, blending ripe apricots with earthy undercurrents of sesame and soy, finished with a zesty hint of ginger. Enjoy it as a salad dressing, over noodle dishes, tossed into stir-fries, or use as a light marinade to accompany the rich flavours of the barbeque. *NOW GLUTEN FREE
Dedicated to my family and all the amazing people who have supported us since our humble beginnings in 1995. Much love and gratitude to you all!
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SUMMER STRAWBERRY It was the abundance of organic strawberries grown in the hot Okanagan sun that inspired me to develop this dressing. The sun's heat lingers in the spice of the cayenne, while the fresh strawberries suggest the cool of the lake. Try it on spinach, salad or mixed greens, as well as on your favourite savoury dishes, fruits or vegetables, and as a dip, topping or sauce. *NOW GLUTEN FREE Dedicated in loving memory and gratitude of my friend, Jessie.
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